🥑 guacamole 🌶
| Servings | Prep Time |
| 2 to 3people | 10minutes |
| Cook Time |
| 0 |
|
|
Ingredients
- 1 ripe avocado
- 1 tomatocut into 1/2 cm dice
- 1/4 to 1/2 spanish oniondiced as finely as possible
- 1small garlic cloveminced
- 1/2 lemonjuice of
- 1/2 birseye chilli with seedsfinely diced or 1/2 tsp chilli flakes
- 1/2tsp salt
- cracked black pepperto taste
Instructions
- Scoop out the avocado flesh and mash in a medium sized bowl (leaving a little chunky). Add all the other ingredients and gently combine. Refrigerate for about 20 minutes before serving to blend the flavours. Serve with plain corn chips or pita bread
Recipe Notes
