Servings | Prep Time |
4-6people | 10minutes |
Cook Time | Passive Time |
45minutes | 30minutes |
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*If you don’t have a barbecue, you can easily cook the eggplant in the oven. Pre heat to 180°C and cook for approximately 45minutes to 1 hour or until soft. Then follow the remaining instructions.
*Baba Ganoush will keep for about 5 days in the refrigerator.
*If you don’t have a food processor, you can mash the cooked eggplant with a fork. The texture wont be as smooth, but will taste just as good.